Cook-IRF- PRNLanghorne, Pennsylvania
The first and only freestanding, inpatient acute rehabilitation hospital in Bucks County.
St. Mary Rehabilitation Hospital (SMRH) embraces the tradition of excellence for which St. Mary Medical Center is known. We are very proud of our patient outcomes. St Mary Rehab Hospital has been ranked in the top 25 percent of all rehab hospitals by UDS (Uniform Data Systems) for multiple years.
Our state-of-the-art, acute rehabilitation hospital features 50 spacious, private rooms and two specialty units (brain injury and
stroke recovery). Our highly skilled, clinical staff is dedicated to the treatment and recovery of individuals who have suffered:
Neurological conditions including:
Spinal Cord Injury
Medically Complex Illnesses including: Cardiac and Pulmonary, and Renal disease
The cook prepares, seasons and cooks food for hospital patients, staff and visitors and also act as a lead in the department.Responsible for maintaining a clean and organized kitchen and adhering to food safety requirements.
- High School Diploma or GED.
- Prior food service or customer service experience with cooking experience preferred.
- Prior healthcare experience preferred but not required.
- Ability to communicate verbally and in writing.
High School Diploma or GED.
Prior food service or customer service experience with cooking experience preferred.
Prior healthcare experience preferred but not required.
Ability to communicate verbally and in writing.
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